Showing posts with label Singapore. Show all posts
Showing posts with label Singapore. Show all posts

Sunday, April 17, 2011

Let's go 'Ah Balling'!

After a night of sightseeing, my cousin and her friends took me to one of those hawker centres for supper. Ok, it was more like dessert for me.

The 'Ah Balling' stall sells 'tang yuan' (i.e. glutinous rice balls) served in peanut soup. Each bowl of 'Ah Balling' (no idea why it's called that) consists of four balls *only!* so I decided to try one of each of the four fillings - yam, red bean, peanut and black sesame.


My bowl of 'tang yuan'!


The yam filling which I was disappointed with. I couldn't even tell it was yam!

Traditional red bean. It was ok. I didn't get excited over it.


Peanut-filled 'tang yuan'. Yummilicious! Will eat this again.


The black sesame. Super liked this! It is on my 'must eat' list.

Ah Balling Peanut Soup
Blk 85 Bedok North St 4

#01-259 Fengshan Market and Food Centre

Friday, April 1, 2011

Best Chicken Rice Ever!


What does an Asian girl residing overseas crave the most? CHICKEN RICE! Seriously, I was deprived of proper Hainanese chicken rice for such a long time as they do not make tasty chicken rice over here (or I haven't come across anything authentic as yet).

When I visited my cousin in Singapore recently, she was a bit speechless when I requested for chicken rice but she took me to the so-called #1 chicken rice hawker stall in Singapore nonetheless. I was a bit sceptical at first and even more so when I was told that only steamed chicken was served. Growing up with roasted chicken rice, steamed chicken did not have the same appeal. But how wrong was I?!

The Tong Fong Fatt Hainanese Boneless Chicken Rice at the Golden Shoe Foodcourt is absolutely amazing. The rice, drizzled with dark soya sauce, was complemented with the boneless chicken in yummy gravy. It also came with a bowl of clear soup and ginger and chilli sauces (but of course!). It was really the yummiest chicken rice I have had in ages. Trust me. That plate of chicken rice even made a fussy eater like me enjoy the meal tremendously.


If you are planning a holiday in Singapore, I recommend you to stop by. There are many other local delights at the foodcourt, but I still urge you to give this chicken rice stall a try. The foodcourt is flooded with customers during lunchtime so if you do decide to try it out, remember to visit just before or just after the peak lunch hour!

Tong Fong Fatt Hainanese Boneless Chicken Rice
Golden Shoe Carpark
50 Market Street
#02-26